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Showing posts from October, 2024

One skillet Greek meatballs over lemon orzo

 Recipe inspired (and slightly edited) by:  https://www.halfbakedharvest.com/one-skillet-greek-meatballs-and-lemon-butter-orzo/ Ingredients ▢ 1   pound   ground chicken  (I used ground turkey because that's what we had) ▢ 1   small shallot, finely chopped ▢ 2   cloves   garlic, minced or grated ▢ 1   tablespoon   chopped fresh oregano   (or 2 teaspoons dried) (I used fresh parsley) ▢ 1   teaspoon   smoked paprika  (I also added some ground coriander and some ground kefta seasoning blend to make the meatballs more flavorable- this was optional and just because we happened to have it on hand) ▢ kosher salt and black pepper ▢ 1   pinch   crushed red pepper flakes ▢ 2   tablespoons   extra-virgin olive oil ▢ 1   lemon, sliced, plus 3-4 tbs lemon juice from a second lemon (I also zested that second lemon and threw the zest into the rice at the end) ▢ 2   tablespoons   salted butter  ...