Easy standard chocolate chip cookie recipe

 Recipe courtesy of: https://www.ihearteating.com/easiest-chocolate-chip-cookie-recipe/

Ingredients:

• 113 g butter
• 99 g granulated sugar
• 54 g brown sugar packed
• 2 teaspoons vanilla extract
• 1 large egg
• 210 g all-purpose flour properly measured
• ½ teaspoon baking soda
• ½ teaspoon kosher salt
• 170 g semisweet chocolate chips

Instructions:

• Preheat the oven to 350 F.
• Microwave the butter for about 40 seconds. Butter should be completely melted but shouldn’t be hot.
• In a large bowl, mix butter with the sugars until well-combined.
• Stir in vanilla and egg until incorporated.
• Add the flour, baking soda, and salt. Please read the recipe note about properly measuring flour. 
• Mix dough until just combined. Dough should be soft and a little sticky but not overly sticky.
• Stir in chocolate chips.
• Scoop out 1.5 tablespoons of dough (medium cookie scoop) and place 2 inches apart on baking sheet.
• Bake for 7-10 minutes, or until cookies are set. They will be puffy and still look a little underbaked in the middle.